Jesse James
The spookiest day of the year is right around the corner. If you’re anything like us, you are looking for a party to attend rather than throw one yourself. However, if you’re stuck with the celebration this year, it’s time to start getting things in order. The good folks over at Bacardi have kept us laced with incredible drink recipes that offer a potent punch.
Today Bacardi is back with another one, the Tropical Ghost. This unique blend is refreshing and flavorful, a perfect combination that provides quite a stunning touch to any Halloween cocktail menu. Simple and flavorful, the Tropical Ghost is easy to make as well. The recipe calls for a blend of BACARDÍ Limón Flavored Rum, Finest Call Piña Colada Mix, Ginger Beer, and Bitterman’s Hellfire Bitters. The combination is sweet and spicy, packed with a potent punch that is quite the flavorful one. The best part is the garnish, two blueberry-stuffed lychee fruit, which takes the drink to a whole new level.
Take a look at the full recipe for the Tropical Ghost below and add this drink to the festivities. Keep it locked for more outstanding drinks and drink recipes coming soon.
Tropical Ghost Ingredients:
· 1 part BACARDÍ Limón Flavored Rum
· 0.5 part Finest Call Piña Colada Mix
· 2 parts Ginger Beer
· 1-3 dashes Bitterman’s Hellfire Bitters
Method:
Build ingredients in a highball glass over ice and stir to incorporate. Garnish with two blueberry-stuffed lychee fruit.
Photos via Bacardi
